Hausgemachte Himbeer-Hibiskus-Limonade – Der Profit-Booster für die Gastronomie

by Till Sprackties0 comments

Homemade raspberry-hibiscus lemonade – the profit booster for the catering industry

Homemade lemonades are no longer an insider tip – they're a real bestseller in cafés, restaurants, and bars. Fruity, natural creations are particularly popular. This Raspberry Hibiscus Lemonade encapsulates this perfectly: intense flavor, no additives, and easy preparation. Why should every restaurant rely on homemade lemonades? 1. Higher profit margin than ready-made lemonade While store-bought lemonades offer little margin due to high purchase prices and low selling prices, homemade lemonade is extremely profitable. With a selling price of between €4 and €6, the profit is significantly higher than that of traditional ready-made lemonades. 2. Minimal effort, maximum freshness The raspberry...